Description
5 liter bag in box container, with tap for easy pouring.
#cantinespinelli
Ruby red colour. Aromas of ripe red fruit. With a good structure, it is a soft, balanced wine with good persistence. It is excellent with mixed appetizers of cured meats, first courses in red sauce, dishes based on red meats and semi-mature cheeses.
Body 0
Acidity 0
Tannin 0
Wood 0
5 liter bag in box container, with tap for easy pouring.
Pale straw yellow colour. Delicate and characteristic aromas, fruity with floral notes and hints of fruit. Fresh, pleasant and harmonious taste.
Excellent as an aperitif and with hors d’oeuvres, it is excellent with seafood specialties and is particularly recommended with fried food. It also accompanies delicate meat-based dishes, preferably white.
Body 0
Acidity 0
Tannin 0
Wood 0
Straw yellow color with golden notes. Persuasive bouquet, with fruity, floral and spicy notes. With a good structure, full, soft and with a long persistence.
Excellent as an aperitif and with appetizers, it is perfect with all seafood cuisine, especially raw fish and seafood. Also perfect with delicate meat-based dishes, with vegetables and fresh and semi-mature cheeses.
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Body 0
Acidity 0
Tannin 0
Wood 0
Salmon pink colour, ample aromas with hints of cherry, raspberry and citrus fruits which are combined with fine floral notes. Of medium structure, it is a soft, fresh and finely sapid wine.
Excellent as an aperitif and perfect with pizza, it is decidedly versatile in combinations at the table. It goes well with both white meats and fish, but it is unsurpassed with fish soup, tripe, fresh cheeses and grilled vegetables.
.
Body 0
Acidity 0
Tannin 0
Wood 0
Ruby red colour. Aromas of ripe red fruit. With a good structure, it is a soft, balanced wine with good persistence. It is excellent with mixed appetizers of cured meats, first courses in red sauce, dishes based on red meats and semi-mature cheeses.
Body 0
Acidity 0
Tannin 0
Wood 0
Pale straw yellow colour. Delicate and characteristic aromas, fruity with floral notes and hints of fruit. Fresh, pleasant and harmonious taste.
Excellent as an aperitif and with hors d’oeuvres, it is excellent with seafood specialties and is particularly recommended with fried food. It also accompanies delicate meat-based dishes, preferably white.
Body
0
Acidity
0
Tannin
0
Wood
0
Straw yellow color with greenish notes. Persistent and fruity bouquet, with citrus notes. Good structure, excellent freshness, full and intense flavour.
Excellent as an aperitif, it elegantly accompanies all fish-based cuisine revealing a predilection for crustaceans and seafood, even raw. It is the perfect match with white meats and unseasoned cheeses.
Body
0
Acidity
0
Tannin
0
Wood
0
Straw yellow color with golden notes. Persuasive bouquet, with fruity, floral and spicy notes. With a good structure, full, soft and with a long persistence.
Excellent as an aperitif and with appetizers, it is perfect with all seafood cuisine, especially raw fish and seafood. Also perfect with delicate meat-based dishes, with vegetables and fresh and semi-mature cheeses.
Body
0
Acidity
0
Tannin
0
Wood
0
Salmon pink colour, ample aromas with hints of cherry, raspberry and citrus fruits which are combined with fine floral notes. Of medium structure, it is a soft, fresh and finely sapid wine.
Excellent as an aperitif and perfect with pizza, it is decidedly versatile in combinations at the table. It goes well with both white meats and fish, but it is unsurpassed with fish soup, tripe, fresh cheeses and grilled vegetables.
Body
0
Acidity
0
Tannin
0
Wood
0
Ruby red colour. Aromas of ripe red fruit. With a good structure, it is a soft, balanced wine with good persistence. It is excellent with mixed appetizers of cured meats, first courses in red sauce, dishes based on red meats and semi-mature cheeses.
Body
0
Acidity
0
Tannin
0
Wood
0
Pale straw yellow colour. Delicate and characteristic aromas, fruity with floral notes and hints of fruit. Fresh, pleasant and harmonious taste.
Excellent as an aperitif and with hors d’oeuvres, it is excellent with seafood specialties and is particularly recommended with fried food. It also accompanies delicate meat-based dishes, preferably white.
Body 0
Acidity 0
Tannin 0
Wood 0
Straw yellow color with golden notes. Persuasive bouquet, with fruity, oral and spicy notes. With a good structure, full, soft and with a long persistence.
Excellent as an aperitif and with appetizers, it is perfect with all seafood cuisine, especially raw sh and seafood.
also perfect with delicate meat- based dishes, with vegetables and fresh and semi-mature cheeses.
Body 0
Acidity 0
Tannin 0
Wood 0
Salmon pink colour, ample aromas with hints of cherry, raspberry and citrus fruits which are combined with fine floral notes. Of medium structure, it is a soft, fresh and finely sapid wine.
Excellent as an aperitif and perfect with pizza, it is decidedly versatile in combinations at the table. It goes well with both white meats and fish, but it is unsurpassed with fish soup, tripe, fresh cheeses and grilled vegetables.
.
Body 0
Acidity 0
Tannin 0
Wood 0
Ruby red with bright purple hues. Generous aroma of red fruit and delicate spicy notes. Soft, with good structure, balanced and with good length.
Perfect for traditional Mediterranean dishes, it pairs very well with first courses with meat sauces as well as with red and white grilled meat. Great with several medium-aged cheeses.
Body
0
Acidity
0
Tannin
0
Wood
0
Straw yellow color with golden notes. Persuasive bouquet, with fruity, floral and spicy notes. With a good structure, full, soft and with a long persistence.
Excellent as an aperitif and with appetizers, it is perfect with all seafood cuisine, especially raw fish and seafood. Also perfect with delicate meat-based dishes, with vegetables and fresh and semi-mature cheeses.
Body
0
Acidity
0
Tannin
0
Wood
0
Salmon pink colour, ample aromas with hints of cherry, raspberry and citrus fruits which are combined with fine floral notes. Of medium structure, it is a soft, fresh and finely sapid wine.
Excellent as an aperitif and perfect with pizza, it is decidedly versatile in combinations at the table. It goes well with both white meats and fish, but it is unsurpassed with fish soup, tripe, fresh cheeses and grilled vegetables.
Body
0
Acidity
0
Tannin
0
Wood
0