Perfect with all seafood, but also delicate meat dishes and starters. Excellent aperitif.
GRAPES
Pinot Grigio
VINIFICATION AND REFINEMENT
Brief cold maceration of the pressed grapes; soft pressing and fermentation at controlled temperature in stainless steel tanks.
SENSORY CHARACTERISTICS
Straw-yellow color. Distinctive aroma, fruity with oral notes and hints of melon and lemon. Fresh taste, pleasant and harmonious.
ALCOHOL CONTENT
12.5% alc./vol.
AWARDS
93 points Luca Maroni Pinot Grigio 2019
Excellent with cold cuts, starters and various cheeses, vegetable soups, first courses with tomato sauce and roast meat.
Excellent with all fish-based cuisine from fish and shellfish starters to seafood risottos; also a good accompaniment to light pasta and rice dishes and delicate meat-based dishes. Excellent as an aperitif.
Excellent with cold cuts, starters and various cheeses, vegetable soups, first courses with tomato sauce and roast meat.
Ideal with raw fish and seafood. It matches well also with delicate meat-based dishes, with vegetables, fresh and semi-mature cheeses. Excellent as an aperitif.
Perfect with cold cuts, pizza, white meat, fresh cheeses and vegetables. Excellent as an aperitif.
