Ideal with raw fish and seafood. It matches well also with delicate meat-based dishes, with vegetables, fresh and semi-mature cheeses. Excellent as an aperitif.
GRAPES
Pecorino
VINIFICATION AND REFINEMENT
Soft pressing and fermentation at controlled temperature in stainless steel tanks.
SENSORY CHARACTERISTICS
Straw yellow with golden hues. Aromas of yellow fruit blend with oral and balsamic notes. Flavorful, with good structure and long length.
ALCOHOL CONTENT
12% alc./vol.
AWARDS
AWC Vienna 2020 Silver Medal
AWC Vienna 2019 Silver Medal
AWC Vienna 2016
Excellent with cold cuts, starters and various cheeses, vegetable soups, first courses with tomato sauce and roast meat.
Excellent with all fish-based cuisine from fish and shellfish starters to seafood risottos; also a good accompaniment to light pasta and rice dishes and delicate meat-based dishes. Excellent as an aperitif.
Excellent with cold cuts, starters and various cheeses, vegetable soups, first courses with tomato sauce and roast meat.
Perfect with cold cuts, pizza, white meat, fresh cheeses and vegetables. Excellent as an aperitif.
